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Showing posts from May, 2018

Back to Basics with Buttermilk Cheddar Biscuits

Spring has sprung on the farm. The trees and flowers have awoke from their winter sleep with beautiful blooms. Hummingbirds have arrived to feed on my feeders and the noise coming from the trees is a wonderful melody of bird song. We were recently enchanted with a very special visit from my granddaughter, Hadlee Rose Mount. The sacred bond between a grandmother and her granddaughter is a sweet whisper of love from the depths of our souls.  During Hadlee Rose's stay, we planted a lovely Queen Elizabeth Rose Bush, right outside my bedroom window. Even though we are often separated by many miles, I hear her love whisper each time I gaze upon our rose bush and I whisper back, "I love you sweet Hadlee Rose." In keeping with the simple, basic living ideas of the Morgan Family Farm, I've chose my go to homemade Buttermilk Cheddar Biscuits recipe for todays blog. Let's get started. What You'll Need: 2 Cups all-purpose flour (plus more as ne